Domaine Eric & Joel Durand
Les Côteaux Red | Saint Joseph
100% Syrah
VINIFICATION
TASTING
ACCOLADES
In the south of the St Joseph appellation area. The vines are planted on steep hills facing south-south-west. Granite soils. Vines : 20 to 30 years old - 7,5 ha - Yield : 38 hl/ha
The grapes are harvested when their balance is at its best. Fermentation starts after destemming and cold maceration for 4 days at 8°C. The cap is punched every day by hand. The length of vinification depends on the harvest's potential (15 to 28 days).
The soft fruity wines are matured in concrete vats and the more concentrated ones for 12 months in barrels (225l) used 1 to 5 times.
Ripe nose of red fruit, full fleshy mouth, nice concentration with rounded tannins.
Red meat, meat casseroles, grilled meat
6 to 10 years
201792Wine Spectator
201791Vinous
201691Wine Advocate
201692Vinous
201691Wine Spectator
201689-92Jeb Dunnuck
VINIFICATION
In the south of the St Joseph appellation area. The vines are planted on steep hills facing south-south-west. Granite soils. Vines : 20 to 30 years old - 7,5 ha - Yield : 38 hl/ha
The grapes are harvested when their balance is at its best. Fermentation starts after destemming and cold maceration for 4 days at 8°C. The cap is punched every day by hand. The length of vinification depends on the harvest's potential (15 to 28 days).
The soft fruity wines are matured in concrete vats and the more concentrated ones for 12 months in barrels (225l) used 1 to 5 times.
TASTING
Ripe nose of red fruit, full fleshy mouth, nice concentration with rounded tannins.
Red meat, meat casseroles, grilled meat
6 to 10 years
ACCOLADES
201792Wine Spectator
201791Vinous
201691Wine Advocate
201692Vinous
201691Wine Spectator
201689-92Jeb Dunnuck
GOVERNEMENT WARNING : (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects.
(2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems